day 19: {sausage balls}

for as long as i can remember every year on Christmas morning my mom has made sausage balls and cheese grits for breakfast.  so today i’m sharing this simple recipe that works for breakfast, a Christmas get together, or just a yummy snack!

Sausage Balls

what you’ll need

1 lb. sausage, raw

{you can use spicy sausage if you want a little more flavor}

2 cups shredded sharp cheddar cheese

2 cups bisquick


mix ingredients together with hands.

roll into 1 inch balls.

bake at 350 degrees for 20 minutes.